All Day Menu
Appetizers
Chicken Satay
4 pieces.
Lamb Satay
4 pieces.
Beef Satay
4 pieces.
Shrimp Satay
4 Pieces
Satay Tofu
Deep-fried tofu served with honey peanut sauce.
Roti Canai
Indian pancake.
Thai Lettuce Wrap
Crunchy noodles and grilled marinated chicken homemade peanut sauce. Served with lettuce on the side.
Homemade BBQ Spare Ribs
3 piece.
Vegetable Spring Roll
Vietnamese Summer Roll
2 pieces. Shrimp, vegetables, vermicelli noodles and minced jicama wrapped in rice paper. Served with hoisin sauce. Not fried.
Fried Calamari
Pork Dumpling
5 pieces. Steamed or pan-fried.
Vegetable Dumpling
5 pieces. Steamed or pan-fried.
Shu Mai
6 pieces. Steam or fried.
Rock Shrimp Tempura
6 pieces. Deep-fried jumbo shrimp and mix salad in a light batter. Served with mayonnaise.
Crab Rangoon
5 pieces.
Edamame
Soup And Salad
Green Salad
Mixed greens with homemade Japanese ginger dressing.
Avocado Salad
Mixed greens, avocado, tomato and tempura red onions.
Ginger Salad
cabbage, fresh ginger, carrots, sesame seeds, fried onion and peanuts! paired with our homemade ginger dressing.
Spicy Crunchy Salmon Salad
Fresh salmon mixed with tempura flake and spicy mayonnaise.
Seaweed Salad
Marinated seaweed with sesame seed.
Miso Soup
Hot and Sour Soup
Wonton Soup
Tom Yum Soup
Lemongrass Coconut Soup
Entrées
Nasi Lemak
Sambal shrimp, coconut rice, fried egg, fried chicken, cucumber and peanuts. Spicy.
Sambal Shrimp and Squid
Shrimp with spicy sambal pasta and flavored with belacan. Malaysian shrimp paste. Spicy.
Salt and Pepper Shrimp
Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic.
Rendang Beef
Beef, coconut milk, chilies and spice cooked over low heat. Spicy.
Malaysian Red Curry
Chicken with eggplant, fried tofu and long beans in spice paste with coconut milk. Spicy.
Green Curry
Sliced chicken with eggplant, string bean, tomato and basil leaves in spices with coconut milk. Spicy.
Thai Red Curry Shrimp
Jumbo shrimp with Thai basil leaves, eggplant, fried tofu and string bean in coconut curry sauce. Spicy.
Red Snapper
Spicy.
Shredded Pork with Hot Pepper
Spicy.
Crispy Beef
Crispy beef, carrots, celery and green onions with spicy tangerine sauce. Spicy.
Black Pepper Steak
New York strip, pan-seared with black pepper and fresh lemongrass.
Rice And Noodle Entrees
Kampong Fried Rice
Spicy Malaysian fried rice with anchovies. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge. Spicy.
Nasi Goreng
Stir-fried rice with Malaysian spices and fried egg. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge. Spicy.
Thai Fried Rice
Thai hot and spicy fried rice. Choice of chicken, pork or vegetable. Cashew nut. Add beef or shrimp for an additional charge. Spicy.
Pineapple Fried Rice
Classic Thai fried rice with pineapple and chicken. Cashew nut.
Chinese Fried Rice
Choice of chicken, pork or vegetable. Add Beef or shrimp for an additional charge.
Char Kway Teow
Flat rice noodles stir fried with chicken and bean sprout
Seafood Cantonese Chow Fun
Cantonese style. Pan-fried flat noodles in light brown egg sauce topped with seafood and vegetable.
Lo Mein
Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.
Mee Goreng
Stir-fried egg noodles with cabbage, tofu, onions and bean sprouts. Spicy.
Curry Laksa
Egg noodles and rice noodles in a creamy curry coconut milk with chicken, egg and fried tofu. Spicy.
Wonton Mee
Special egg noodles served with shrimp wonton, BBQ pork with broth or dry homemade sauce.
Singapore Rice Noodles
Stir-fried rice vermicelli in curry powder with shrimp, scallions, green chili and bean sprouts. Spicy.
Pad See Ew
Stir-fried flat noodle with egg, bean sprouts, broccoli and bell peppers. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.
Pad Thai
Traditional Thai rice noodles fried with chicken, egg, ground peanuts, scallions, fried tofu and bean sprouts.
Drunken Noodles
Flat rice noodles with stir-fried minced chicken, basil leaves, onions and bell peppers. Spicy.
Grilled Entrees
Grilled Lemongrass Chicken
Grilled chicken, shredded vegetables, fried shallots, peanuts, basil and cilantro over rice vermicelli.
Grilled Satay Club's Chicken
Marinated chicken with spices and fresh lemon juice.
Grilled Lamb Chop
Grilled lamb chops with a side of vegetables.
Grilled Chicken Teriyaki
Grilled Salmon Teriyaki
Grilled Steak Teriyaki
Vegetarian Entrees
Stir-Fried Eggplant with Tofu
Eggplant with tofu in Thai basil sauce. Spicy.
Szechuan String Beans
Szechuan preserved vegetables, fiery chili sauce and garlic.
Vegetable Tofu Curry
Mixed vegetable and tofu in red curry sauce. Spicy.
Vegetarian General Tso's Chicken
Vegetarian Orange Chicken
Vegetarian Sesame Chicken
Vegetarian Crispy Beef
Spicy.
Basil Tofu
Fried tofu sauteed with bell peppers, onions, basil leaves and spicy Thai sauce. Spicy.
General Tso's Tofu
Spicy.
Kung Pao Tofu
Spicy.
Combination Vegetable and Tofu
Mixed vegetables and fried tofu stir-fried with brown sauce.
Moo Shi Vegetable
Stir-fried shredded vegetables, served with pancakes and plum sauce.
Sauteed Chinese Vegetables
Additional Entrees
Basil Chicken
Stir-fried chicken with bell peppers, onion, garlic and basil leaves. Spicy.
Kung Pao Chicken
Chicken stir-fried with assorted vegetables.
Cashew Chicken
Chicken stir-fried with assorted vegetables.
Ginger Scallion Chicken
General Tso's Chicken
Crispy chicken with spicy tangy sauce.
Sesame Chicken
Crispy chicken with spicy tangy sauce.
Orange Chicken
Crispy chicken with spicy tangy sauce.
Chicken and Broccoli
Beer And Wine
Sapporo
Asahi
Singha
Blue Moon
Pinot Noir
Merlot
Cabernet
Pinot Grigio
Chardonnay
Sauvignon Blanc
Sake
Hot
Cold
Cocktails
Lychee Blaster
Gingertini
Mai Tai
Margarita
Blue Goose
Non alcoholic
Soda
Can.
Thai Tea
Thai Iced Coffee
Lemonade
Iced Tea
Lychee Drink
Ramune
Hot Tea
The Tarik
Kopi
Desserts
Mango Sticky Rice
Honey Fried Banana
Mochi Ice Cream
Fried Ice Cream
Ice Cream